Menu

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Current Menu

Appetizers

Garden Hummus Plate – Roasted red pepper hummus, fresh sliced veggies and grilled flat-bread 10

Bacon Cheddar Tots – served with avocado ranch 8

 Poutine – Hand-cut fries, cherry-wood smoked bacon, house gravy, cheddar cheese curd 10

Pan Fried Brussel Sprouts– Pan fried in olive oil with, shallots, garlic, fresh herbs, topped with a balsamic fig reduction 10

Jumbo Wings – deep fried & tossed in buffalo, sesame teriyaki, bourbon bbq, Applewood dry rub, maple sriracha, or Cajun dry rub10

 Beer Battered Tenders – Fresh tenders dredged in our Smuttynose beer batter, deep fried, tossed in your choice of sauce or served plain 10

Buffalo Chicken Nachos – Fried buffalo tenders, chopped tomatoes, scallions, cheddar, pepper-jack, crumbled bleu cheese 12

 Loaded Nacho – Seasoned ground beef, BBQ pulled pork, chicken, or mixed veggies, refried black beans, pico de gallo, cheddar & pepper jack cheese, served with salsa & sour cream 12

Maple Bacon Fries – sweet potato fries, maple braised bacon lardon, maple rosemary salt 8

Artichoke Spinach Dip – Baked, and served grilled flatbread 9

Grilled Chicken Quesadilla – Grilled chicken, caramelized onions, roasted red peppers, pepper-jack cheese 10

Baked Onion Soup – Beer braised onions, beef & chicken broth, croutons, swiss, and cheddar 7

 

Burgers

The Brickhouse

Guacamole, cherry-wood bacon, Vermont cheddar cheese, onion rings, fried egg, mayo, lettuce, tomato 12

Sweet Potato and Black Bean Veggie Burger

Sliced avocado, cucumber, lettuce, tomato, and chili aioli 12

Grass-Fed Sliders

Local sourced beef from Pineland Farms, Vermont cheddar, thick bacon, and fresh sliced tomato 12

Cheeseburger

Grilled to temp, your choice of cheese, lettuce, tomato, onion 11

Our Burgers are 8oz FRESH pasture raised beef patties from Pineland Farms in New Gloucester, Maine

 

Entrées & Sandwiches

 Fish & Chips – Fresh fried haddock, served with hand-cut fries, and kale & house slaw 14

Meatloaf Wellington – House-made meatloaf wrapped with puff pastry, and topped with house gravy, served with garlic mashed potatoes and seasonal vegetable 15

Chipotle Ranch Chicken Sandwich – Fried chicken, cheddar, tomato, bacon, avocado, chipotle ranch       dressing 13

Reuben –Braised brisket, sauerkraut, 1000 Island dressing, Swiss cheese, on grilled marble rye 13

Cuban Press – Roast pork, ham, swiss cheese, mustard, dill pickle, on grilled sourdough 13

 Steak Frites– Herb marinated Angus steak tips, served with fresh cut fries, seasonal veg 16

Turkey Avocado Wrap – Avocado, bacon, cheddar, lettuce, turkey, tomato, and herb mayo, in a garlic herb wrap 12

 

Salads

Seasonal Cobb Salad – sliced turkey, chopped greens, sliced cukes, chopped tomatoes, candied pecans, bacon, dried cranberries, hard-boiled egg, Vermont cheddar cheese curds, with pumpkin vinaigrette 13

Greek Salad – Field greens with kalamata olives, feta, artichokes, tomatoes, pepperoncini, red onion, cucumbers, served with lemon-feta dressing 11

Chopped Caesar – Your choice of marinated steak tips or marinated grilled chicken, chopped romaine, crispy asiago, creamy Caesar dressing 13

House Salad – Mixed greens & fresh cut veggies 7

 

Sides

Brickhouse Baked Mac & Cheese 8

-add Bacon, Buffalo Chicken, Sliced Jalapenos, for an additional charge

Fries 6

Available Cajun Style

-Add Cheese Sauce

Sweet Potato Fries 6

 Fried Pickles 6

 Beer Battered Onion Rings 6

 Side Salad 5

 Side Caesar Salad 5

 

Desserts

House-made Ice Cream Sandwich

 Warm Double Chocolate Stout Brownie

 

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