Menu

The Brickhouse Menu

Monday through Friday: 3:00pm to 10:00pm
Saturday: Open for lunch and dinner from 11:30am to 11:00pm
Sunday: Open for Brunch at 9:30am

Current Menu

Appetizers

Grass-Fed Sliders – Local grown beef from Brandmoore Farm in Rollinsford, sharp cheddar, thick bacon, fresh tomato, and fried potato wedges 12

Bacon Cheddar Tots – served with Avocado ranch 8

Pulled Pork & Bacon Poutine –Fries, cheddar curd, slow roasted pulled pork, cherry-wood smoked bacon, gravy, and scallions 10

Crab Cakes – Pan seared lump crab cakes, served with chili aioli 10

Garden Hummus Plate – Roasted red pepper hummus served with fresh sliced veggies and grilled flat-bread 9

Buffalo Chicken Nachos – Beer battered buffalo chicken, pepper-jack cheese, tomatoes, scallions, and gorgonzola crumbles 12

Pan Fried Brussel Sprouts – tossed with our ginger shoyu sauce and fried wasabi chick peas 8

Artichoke Spinach Dip – Baked, and served with tortilla chips 7

Jumbo Wings –deep fried &tossed in buffalo, sesame teriyaki, bourbon BBQ, habanero fire, applewood dry rub, or Cajun dry rub, served with celery and ranch or bleu cheese dressing 9

Beer Battered Tenders – Fried in our Smuttynose beer batter, tossed in your choice of sauce or served plain 8

Loaded Nacho – Seasoned ground beef, pulled pork, chicken, or mixed veggies, refried black beans, pico de gallo, cheddar & pepper jack cheese, served with salsa & sour cream, garnished with green onion and queso fresco 11

Crab Rangoon –Hand-made and served with house duck sauce 8

Signature Burgers

The Brickhouse – Guacamole, cherry-wood bacon, American cheese, onion rings, fried egg, mayo, lettuce, tomato 12

Smokehouse – Cherry-wood smoked bacon, smoked gouda, bourbon BBQ 12

El Diablo – Grilled with a spice rub, pepper-jack, deep fried jalapenos, chili aioli 11

Plain Old Cheeseburger – Grilled to temp, your choice of cheese, lettuce, tomato, onion 10

Our Burgers are made from pasture raised beef from Brandmoore Farm in Rollinsford, NH & Pineland Farms in Orono, Maine.

Sides

Five Cheese Baked Mac & Cheese 7

-add Bacon, Buffalo Chicken, Pulled Pork, Chorizo, Sliced Jalapenos, or Hot Dogs for an additional charge

Fries 6

-Available Cajun Style

-Add Cheese Sauce

Sweet Potato Fries 6

Hand-Cut Frites 5

-Available Cajun Style

Beer Battered Onion Rings 6

Seasonal Veg 3

Side Salad 5

Side Caesar Salad 5

Chips & Salsa 4

Chips & Fresh Guacamole 7

Entrees, Sandwiches

Grilled Flatbread – Pesto chicken, prosciutto, spinach, tomato, fresh mozzarella, provolone, balsamic reduction 13

Ribeye Steak – 12ozlightly seasoned & grilled choice Angus ribeye, sautéed portobello, gorgonzola butter, roasted brussel sprouts, sliced & fried salt & vinegar potatoes 15

Fish & Frites –North Atlantic haddock battered with Smuttynose Finest Kind IPA, served with hand cut frites, and cabbage slaw 14

Gourmet Grilled Cheese – Smoked gouda, prosciutto, thick-cut bacon, sliced tomatoes, fresh basil 10

Reuben – Oven roasted corned beef brisket, grilled and served on thick-cut rye bread with Swiss cheese, sauerkraut, and thousand island dressing 12

Blackened Fish Tacos – Soft shelled tacos filled with pan blackened Haddock, shredded cabbage, green onion, tomatoes, fresh cilantro, and our own mango habanero hot sauce, served with rice & beans 12

Spicy Fried Chicken and Waffle Sandwich – fresh fried chicken served on a cherry-wood bacon infused waffle with lettuce, tomato, avocado, and a honey gorgonzola sauce 9

The French Press – Sliced prime rib with herb boursin and caramelized onions, served on char-grilled sourdough with au jus 11

Steak Frites- Herb marinated Angus steak tips, served with fresh cut Cajun pomme frites and seasonal veg 14

Turkey Panini – Roast turkey, arugula, caramelized onions, sliced apple, cherry-wood smoked bacon, sharp cheddar, with a spiced walnut aioli, served on sour dough11

Steak Burrito –Carne Asada steak, seasoned rice, refried beans, green chili sauce, melted cheese, pico de gallo, served with salsa, sour cream, and tortilla chips 13

ABCLT – Avocado, Bacon, Cheddar, Lettuce, Tomato, and herb mayo, served on choice of toasted bread 9

Salads

Avocado & Mandarin Salad – mixed greens with wasabi peas, cucumber, radish, fried leeks, sesame ginger dressing 10

Greek Salad – Field greens with kalamata olives, feta, artichokes, tomatoes, pepperoncini, red onion, cucumbers, served with lemon-feta dressing 10

Chopped Caesar – Your choice of marinated steak tips or marinated grilled Cajun chicken, chopped romaine, bacon, crispy asiago, creamy Caesar dressing 13

House Salad – Mixed greens & fresh cut veggies 7

Desserts

Samoa Cheesecake Martini

Warm Double Chocolate Stout Brownie

Ask your server for weekly specials

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